Food Blenders & Mixers Market is Expected to Reach $10.8 billion by 2027
The food blenders and mixers
market is estimated at USD 8.0 billion in 2022. It is projected
to grow at a CAGR of 6.0% to reach USD 10.8 billion by 2027. Manufacturers from
food and beverages industry are trying to develop their market sustainability
by replacing traditional mixing and blending equipments with fully integrated
lines that increase overall efficiency. The new high-performance mixers and
blenders has been developed, with improved processing capability and
versatility.
Download PDF brochure: https://www.marketsandmarkets.com/pdfdownloadNew.asp?id=154311361
Europe is projected to achieve the largest market share
in the food blenders and mixers market
By region, Europe dominated the global food blenders and
mixers market, owing to the optimal use of processing equipment in the
country's food and beverage industry and the concentration of most key players
in the region. The key players operating in the food blenders & mixers
market in the region include GEA Group (Germany), Marel (Iceland), Alfa Laval
(Sweden), Bühler (Switzerland), and Krones (Germany).
Key Market Players
Key market players operating the global food blenders and
mixers market include GEA Group (Germany), Tetra Laval (Switzerland), SPX Flow
(US), Alfa Laval (Sweden), Marel (Iceland), Krones AG (Germany), Sulzer Ltd
(Switzerland), Buhler (Switzerland), JBT (US), KHS Group (Germany), Hosokawa
Micron Group (Japan), Amixon GmbH (Germany), Technosilos AP (Italy), Admix Inc.
(US), and Nano Pharm Technology Machinery Equipment Co. Ltd. (China). These
players focus on expanding their production facilities by launching products to
grow their businesses and market share. They also focus on extensive R&D
initiatives, geographical expansions, and strategic acquisitions to gain a
foothold over the large extent of the market's supply chain.
By technology, the continuous mixing technology market is
projected to achieve the highest CAGR growth in the food blenders and mixers
market
The dairy and beverages industries prefer continuous
blenders and mixers because their production lines are typically continuous.
Continuous blenders and mixers are also the most efficient and simple to
control in terms of process. As a result, the continuous technology market is
expected to grow at the highest CAGR in the food blenders and mixers market.
Make an Inquiry: https://www.marketsandmarkets.com/Enquiry_Before_BuyingNew.asp?id=154311361
The high-shear mixers segment is projected to dominate
the food blenders and mixers market and is projected to grow at the highest
CAGR during the forecast period
High-shear mixers help processors accomplish multiple
objectives, including homogenization, emulsification, powder wet-out, and
deagglomeration. The beverage and dairy industries prefer these kinds of highly
efficient mixers. With the global expansion in the beverage and dairy
industries, a greater demand is anticipated for high-shear mixers.
Comments