Dos and Don’ts of Dining at the Best Restaurants in Goa

Goa is a wonderful destination for a family holiday. Whether
it’s the peak season around Christmas and New Year or the off-peak season
during monsoon, Goa always has something to amaze the travellers. One of the
best things about Goa is its food that receives its share of attention and
affection from the travellers throughout the year. It is not just the
scrumptious seafood but myriad vegetarian delicacies that are loved by
travellers of all kinds. The gastronomic experience is further amplified by the
ambience and services of the best
restaurants in Goa.
However, as diners, we too have a responsibility to
shoulder. The restaurants in Goa do their best to provide a worthwhile dining
experience to all their diners but we, as diners, can make the experience unforgettable
by keeping some basic dining norms in our minds so that we do not cause any
discomfort or trouble to other diners and the restaurant staff.
To throw some more light at the same, we have listed below a
few essential dos and don’ts of dining at the best restaurants in Goa:
The Dos
Ø
Wait for
the waiter
Shouting, snapping, clapping, or tugging to gain the attention of the waiter is considered rude. Steer clear from it. If you want to
get the attention of the waiter, wait patiently until you make eye contact with
the waiter and then wave at him. Or, just wait for the server to reach your
table after dealing with other diners.
Ø
Read the
menu before placing the order
If you ask the waiter to list the best dishes and describe
the appetizers, he won’t take a second in fulfilling your request. But, why not
leave them to their work of serving and taking orders? Waiters are
multi-taskers. It would be better if you could read the menu thoroughly and
make up your mind regarding the dishes you want to eat before calling the
waiter on your table.
Ø
Tell
about intolerances and allergies
The waiters, even at the best restaurants in Goa, are yet not blessed with the power of
reading minds. They wouldn’t know if you are allergic to mushrooms or
intolerant to lactose. Thus, while asking them to make suggestions you must
first specify anything relevant regarding allergies, intolerances, etc. so that
he could offer you suitable options.
Don’t
Ø
Harbour
unrealistic expectations
You may be a regular at the restaurant in question but you
must not expect the staff to treat you like royalty upon arriving at the
restaurant. For the best restaurants in
Goa, every diner is important. The staff members divide their attention
equally, amidst all their guests, be it an octogenarian or a teenager. They will
obviously be glad to have you again at their restaurant but do not expect them
to offer you discounts, free drinks or special attention.
Ø
Get
restless for food
Goa is always bustling with travellers. The best resorts in Goa near the beach, the
leading chain hotels, the happening pubs, shacks and restaurants are always
jam-packed.
If the restaurant, you are dining at, is packed, the staff
members may need some time to get the orders on the tables.
If the food is taking a little longer to arrive at your
table, stay calm. Don’t get restless.
Ø
Forget to
tip
Tipping is essential. You must never forget to tip anywhere
between 10 to 20 per cent to the server. Your small tip will always make their
day.
Dining with all these dos and don’ts in mind will make your
dining experience unforgettable.
Post Your Ad Here
Comments