Corporate Catering Calgary: 4 Tips to Rock the Event

From irresistible BBQ bunwiches to delicious combo platters or fabulous salads – successful corporate catering Calgary demands efficient planning. Taking into consideration the event timeframe and demographics of your guests play an integral role in determining menu choices and food portions. Customize the menu to offer ultimate variety to your guests while keeping in mind their ethnicity, food allergies, or religious considerations. 

#1: Know Your Guests 

As a foremost priority, you have to know the guests for your corporate event and what they like to eat. It is crucial to take into consideration their cultural ethnicity, religious beliefs, and their food preferences. This will not only make your guests feel important, but will also help building good business relationships. For example, barbeque is a great hit with people in Calgary. So, you can easily make your corporate menu one-of-a-kind with scrumptious BBQ sandwiches and meals. Consider incorporating items such as Roasted Beef Brisket, Tuna & Sprouts, BBQ Chicken Breast, Pork Belly Bunwiches, Grilled Veg & Falafel, etc. to make a lasting impression on your guests. 

A lot depends on the level of service quality and professionalism the catering company ensures. Therefore, it is important to choose the service provider carefully for your office catering Calgary. Make sure they take time to understand your needs and prepare a comprehensive plan to make the event most successful. The catering company must have a strong credibility in the market, with high levels of customer satisfaction. After all, the success of a corporate event depends, to a large extent, on how well you serve the guests with quality food. 

The caterer should commit to deliver quality service even during peak seasons. Most importantly, the menu should be varied and unique to win the hearts of your guests.  

Lack of effective communication is one of the primary reasons why problems with corporate catering occur. Ensure that the lines of service are clear & transparent for the catering company – 

• Is the order billing address and corporate meeting venue the same? 

• Did you substantiate on the delivery and eating times? 

• Does the venue have stairs? 

• Did you confirm food allergies, religious considerations and ethnicity? 

• Have you validated food proportions and presentation style? 

Be it a large corporate event or an executive business meeting, considering the above tips will help you make food catering a success.