Celebrating Chef Shannon Young: A Culinary Maestro and His Timeless Cookbook Collection

Chef Shannon Young is not just a master of the kitchen but a living testament to the art, science, and passion of cooking. With an illustrious 35-year career in the culinary and hospitality industry, Shannon has become a beacon of inspiration for aspiring chefs and a reliable mentor for seasoned professionals.

His love for food and dedication to service delivery have shaped his career and influenced his remarkable cookbook collection—a treasure trove of culinary wisdom spanning decades, cuisines, and cultures.  

A Passion for the Culinary World 

From his early days as a professional chef to his current role in operations management, Chef Shannon Young has always approached his craft with an innovative mindset. Whether managing procurement structures for the Auckland City Mission or mentoring teams across 15 care home sites, his leadership is marked by creativity and resourcefulness.  

At the heart of Shannon’s culinary philosophy is a profound respect for tradition and a curiosity for new techniques. His love for cookbooks reflects this balance—a way to honor the past while continually seeking inspiration for the future.  

A Cookbook Collection Like No Other 

Chef Shannon’s collection is nothing short of extraordinary. Featuring rare, out-of-print gems alongside modern culinary masterpieces, his library encapsulates the evolution of cooking techniques, food philosophies, and global gastronomy.  

For Shannon, each cookbook is more than just a set of recipes; it’s a story, a history, and a gateway to understanding cultures through their food. His books provide insights into the ever-evolving culinary arts, from ancient bread-making techniques to modern molecular gastronomy.  

Sharing the Knowledge 

What makes Shannon genuinely unique is his commitment to sharing knowledge. Through his blog, Number 8 Cooking, he channels New Zealand’s "number 8 wire mentality"—a resourceful, inventive spirit—into approachable content for home cooks and professionals alike. His posts mix culinary storytelling, practical tips, and explorations of forgotten techniques, often inspired by the cookbooks he treasures.  

The Legacy of Chef Shannon Young 

Chef Shannon Young is more than just a chef; he is a culinary historian, educator, and innovator. His cookbook collection bridges the culinary wisdom of the past and the kitchens of the future.  

For those who admire the art of cooking, Shannon’s work and his love for cookbooks are a reminder of the endless possibilities food offers—not just to nourish the body but also to connect, inspire, and transform.  

If you want to deepen your appreciation for cooking or need inspiration, following Shannon’s journey is a deliciously rewarding place to start.