Roasted Makhana is
the best healthy snack, and you can prepare hundreds of delicious dishes
with it. India is a country where different religious people come
together and prepare delectable dishes. When it comes to festivals, it is all
about food.
When it comes to preparing some healthy food, how can you neglect Makhana? In the following blog, we have mentioned the best Roasted Makhana recipe you can try with Makhana.
5 Delectable
Roasted Makhanas you can prepare
- Roasted Palak Makhana recipe
This is the popular north Indian gravy, which is prepared with
the healthy
Roasted makhana. In this recipe, the roasted Makhana is
blended with the creamy palak gravy. This famous dish is
prepared during the festival of Navratri. You can eat this during
your fasting since there is no onion and garlic included.
- Raita prepared with Makhana
This Roasted
Makhana for Weight Loss recipe is a simple Indian dish made with yogurt mixed with
the Roasted Makhana. You can also add some Indian spices to make it
more delicious and mouthwatering. It’s the perfect recipe you can try during
the summer. It’s an easy-to-prepare Raita you can make by adding vegetables.
- Makhana Aloo Tikki
This aloo tikki recipe is a delicious snack prepared with
roasted makhana. Mix the roasted makhana with the potato, and then
add some flavoured spices. Now, you can fry this from both sides until it
is golden brown. Now, serve this crunchy Tikki with the sauces.
- Phool Makhana Kadhi
Most of the time, we get hungry between
our meals and look for something tasty and healthy. You can also try the
Makhana Kadhi and Moongphali recipe. This is yoghurt-based gravy dipped in the
toasted lotus seed. You can also eat this during your fast since there
is no onion and garlic needed to prepare.
- Makhana Kheer
Do you want to try something for dessert by
using Makhana? If you have a sweet tooth and want to give your taste bud a
different taste, then try Makhana & Chironji Kheer. This kheer is delicious
and rich in nature. It is loaded with dry fruits, nutmeg, saffron, and
cardamom flavours. You should use condensed milk in this recipe to elevate the
taste. This is the perfect dessert recipe you can serve to your
guests on any occasion.
Apart
from these, there are some more recipes you can try. Until we come up
with some more recipes, try these and share your reviews.
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