How to make Hyderabadi Chicken Biryani Recipe

Hyderabadi Chicken Biryani is a delicious and aromatic rice dish that originates from the city of Hyderabad in India. It is a popular and well-loved dish in India and is also enjoyed in many other countries around the world. The biryani is made with layers of long-grain basmati rice and spicy chicken cooked with a variety of aromatic spices, including saffron, cardamom, cloves, and cinnamon, among others. The chicken and rice are cooked separately and then layered together, resulting in a flavorful and aromatic dish that is sure to please any palate. Hyderabadi Chicken Biryani is often served with raita, a yogurt-based side dish, and is enjoyed during special occasions or as a weekend treat.