Herbal Holi Colors are Non-toxic and safe

Herbal Holi colors are made from plant-based ingredients like flowers, leaves, and natural herbs. They are eco-friendly and non-toxic, providing a safe and gentle alternative to synthetic chemical-based colors.

Basic Ingredients for Herbal Holi Colours:

Flowers:

Marigold: Used for yellow and orange shades.

Rose, Hibiscus: Used for red and pink tones.

Herbs:

Neem, Tulsi (Holy Basil): Provide green colors with their natural pigments.

Turmeric: A well-known herb used for bright yellow color.

Natural Clays:

Fuller's Earth (Multani Mitti): Gives earthy colors and improves texture.

Dried Fruits & Vegetables:

Beetroot: Used for purple and pink hues.

Spinach: For natural green pigment.

Spices:

Saffron, Red Sandalwood: For orange and red shades.

Common Herbal Holi Colors and Preparation:

Yellow:

Turmeric: Mix turmeric powder with besan (gram flour) or cornflour for a bright yellow herbal color.

Green:

Neem: Grind dried neem leaves into a fine powder. Combine with flour for a green shade.

Henna: Natural henna powder can also be used for a soft green tone.

Red:

Red Sandalwood: Known for its natural red hue.

Hibiscus or Rose petals: Dry and grind them to make red or pink powder.

Pink:

Beetroot: Dry beetroot slices and grind them into a powder or use its liquid form for a vibrant pink color.

Orange:

Palash (Tesu) Flowers: Dry and grind them or boil the flowers to obtain an orange hue.

Advantages of Herbal Holi Colors:

Non-toxic and safe: They are made from natural, chemical-free ingredients.

Skin-friendly: Minimal risk of rashes, allergies, or skin irritation.

Eco-friendly: These colors dissolve easily in water without causing harm to the environment or aquatic life.

Easy to make: The ingredients are easily available, and the preparation process is simple.

Herbal colours have gained popularity as people become more conscious about health and sustainability, promoting a safer and more environmentally friendly way to celebrate Holi.