SHARBAT REHAN- INSTANT DRINK IN SUMMER

Sharbat rehan Milkshake

Sharbat rehan (sharbat) milkshake makes for a flawless summer drink as it is cooling to the body and shields us from warm strokes. Sharbat rehan (sharbat) is only flower petal stick or save. It is a cooling tonic as per Ayurveda and a fundamental fixing to make paan (betel leaf stomach related and mouth freshner). Sharbat rehan (sharbat) has numerous advantages as per Ayurveda. It cleans the blood, enhances craving and processing, cures sharpness, cools the body, useful for visual perception, fills in as a gentle purgative and enhances skin appearance. It has a one of a kind flavor and a luring smell. 

You can make Sharbat rehan (sharbat) at home on the off chance that you approach desi or wild pink roses. I will share custom made Sharbat rehan (sharbat) formula in my future posts. I have utilized locally acquired Sharbat rehan (sharbat) to make Sharbat rehan (sharbat) milkshake. Its a super brisk milkshake formula gave you have bubbled drain close by. Simply cool the drain in the cooler for a couple of minutes, include Sharbat rehan (sharbat) and rose syrup to the chilled drain, give it a mix and your Sharbat rehan (sharbat) milkshake is prepared. I typically add rose syrup to give this reviving summer drink a pleasant pink shade. Its absolutely discretionary however. Do add this sweet-smelling milkshake to your rundown of summer drinks formulas collection. 

Strategy FOR MAKING 

Utilizing a hand blender or mixie, mix chilled drain, rose syrup and Sharbat rehan (sharbat) till smooth and foamy. 

Fill glasses, include ice cubes and serve. 

TIPS 

• You can include a scoop of vanilla frozen yogurt for a wealthier flavor. 

• You can include a tbsp of splashed sabja seeds (sweet basil seeds).